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These 12 Food Bloggers In India Will Inspire You To Create Your Own Food Blog Today.

Date: 2020-08-14 12:40:37

By Srishti

Food and Indians are two things that go hand in hand. From trying new recipes to cooking delicious treats at home, everyone like cooking and baking and uploading pictures of their food on Instagram. Virtually everyone in India has the hidden talent of becoming a food blogger. But who doesn't love to follow bloggers on their food blogs, social media's or YouTube and make themselves feel hungry in an instant when they view their page?

We got you the list of best bloggers who likes to review the food and even so, there are some who loves to bake, make dinner recipes, or guiding you on making yummy food.

Here are 12 top bloggers in India you need to follow right now for their cooking recipes:

1. Shivesh Bhatia:

Are you a complete fan of desserts? Then he is the person to follow. This self-taught baker and food blogger belongs to Delhi who loves baking mouthwatering desserts (especially his cake recipes). From cupcakes to cookies to popsicles his entire Instagram feed will make you crave for dessert in seconds. With 370k followers on Instagram, he has also the author of Bake with Shivesh that was published in 2018.

Follow him @shivesh17.

2. Saloni Kukreja:

This digital creator, content writer, chef-in-training loves to travel for food and experience. Originally from Mumbai, she lives currently in Vancouver. 'Food of Mumbai' is her blog. She loves to cook and bake new treats and her Instagram account is full of pictures of the treats she likes to make. With 197k followers, this digital creator has an Instagram account that is full of colour and food that will make the mouth water and make you cook a yummy meal for yourself.

Follow her @salonikukreja.

3. Deeba Rajpal:

This food blogger, content creator, and food stylist has her own Instagram page "Passionate about Baking". She loves to bake and make health desserts, that are sweet enough and healthy enough to not make you feel guilty even if you finish an entire cake by yourself. She loves to travel and explore new cuisines. With a flowing of 163k people on her Instagram account, her feed is full of treats that she likes to bake and decorate with fruits to bring out the vibrance of desserts. She also has a page '@pabrecipes' where she shares all of her recipes.

Follow her @passionateaboutbacking.

4. Rohit Haryani:

This Mumbai citizen loves to travel and explore street food to its fullest. He loves to cook and explore new homemade recipes. With 110k followers, this food blogger has his entire feed full of street food that will make you crave for a Vada-Poa or Momos instantly. He along with photographing the yummy food that he eats; he also brings out the colours that a dish has to itself through his photography. If you are an absolute foodie who loves to eat street food, then he is the guy to follow.

Follow him @thehungrymumbaikar.

5. Shweta Arora:

This mom, food blogger, and food photographer loves to cook and bake homemade healthy treats. From making Rava Dhokla to baking Naan Pizza, she loves to give a desi twist to all her treats. With a following of 10.1k, her Instagram account is full of recipes on how to make healthy homemade treats. Her recipes range from cooking homemade Chole Bhature to baking Magic Cookie Bars.

Follow her @shwetainthekitchen.

6. Ankiet Gulabani:

This food blogger along with being a reviewer, he loves to cook new age home-cooked meals. This blogger loves to give his food a twist by making them related to the colours of weather and loves to give honest reviews about new places he visits to eat at. With a following of 34.2k followers on his Instagram account and he also has a food journal named 'Nico Journal' where he uploads the recipes of all the yummy food that he cooks and bakes.

Follow him @ankietgulabani.

7. Hina Bisht:

This food blogger and video creator belong to the Kumaon region of Uttarakhand. She loves to eat Indian food and cooks yummy Indian food herself. She has her website and YouTube channel where she shares the recipe of the yummy Indian food that she cooks with a twist, she has 177k followers on her Instagram account and along with cooking she also loves to bake cakes and cookies and decorates them with out of the box ideas. To get more recipes for Indian food she is the person to follow.

Follow her @funfoodandfrolic.

8. Shubhra Paul:

This blogger loves to travel and discover new cuisines around the world. She has her own YouTube channel where she put up videos of travelling around the world and trying new cuisines. She is an absolute foodie and loves to eat all kinds of treats. From street food to Italian cuisine, there is nothing that she hasn't tried. Her love for food and the amazing picture on her Instagram account with a following of 71.3k followers will make you feel hungry as soon as you open her account.

Follow her @gastronomicjournal.

9. Aman Singhal:

This digital creator and food blogger with a following of 186k people from Delhi loves to cook food and eat and explore new delicacies in and around Delhi. He loves to cook food with a twist like baking a Pizza Omelet, something very few people might have heard of. His love for food is never-ending and his honest reviews about food are what make people want to go and visit places that he has eaten at. Along with being a foodie, he loves to work out because according to him, "The more you work out the more you can eat!" Follow him for new recipes and fusion food.

Follow him @dilli_ke_pakwan.

View this post on Instagram

Chocolate Shake Recipe 😍😍😍😍 Made this chocolate shake and I just loved it 😍😁 Do try this recipe, you will definitely love it 😁 Also, whenever you try any recipes from our page. Do send pictures on DM, will share that on story 😁 . Ingredients used :- . > Chocolate Icecream - 5-6 scoops > Chocolate Sauce - 2 tbsp > Chilled Milk - 1 cup > Whipped cream > Britannia chocolate cake > Kitkat chocolate (You can use chocolate of your choice) > Gems > Colourful Sprinklers For chocolate sauce :- . > Take Dark chocolate compound or any dark chocolate pieces. Microwave it for 20-30 seconds, and then whisk it to make smooth consistency chocolate sauce ! . For Whipped Cream :- . Take one vessel and add ice cubes in that and then keep a smaller vessel in it and add Amul cream or malai(of home) in smaller vessel and beat it for 2-3 minutes. After that, add 3-4 drops of vanilla essence and 2 tsp of powdered sugar. And then beat it on slow speed to high speed till the cream is thick. You need patience in making whipped cream, because it requires at least 10-15 minutes ! . . . . Follow @dilli_ke_pakwan

A post shared by Aman Singhal (@dilli_ke_pakwan) on

10. Sarah Hussain:

This food blogger is not only about food, but she is also about lifestyle and traveling. She loves to travel to new places to discover new treats. With a following of 320k people on Instagram, she has her own YouTube channel where she loves to leave honest reviews about the food that she tries. Her work has been featured in many magazines and on news websites like NDTV, Economic Times, The Hindu, and ABP News. Along with cooking and baking, she loves to visit new places and try new cuisines and leave an honest review for her followers to go and visit those places for themselves.

Follow her @zingyzest.

11. Kankana Saxena:

This photographer, food blogger and author love to cook and bake food that is not mainstream. She is a playful cook who likes cooking interesting dishes. She is also a brilliant photographer and has her cookbook named 'Taste of Eastern India'. She likes cooking new food like Zucchini Blossom Stuffed with Poppyseeds and Coconut, something very few people may have heard of or even tried eating. She loves to cook and make recipe videos with her son. With a following of 63.8k people, her Instagram account is very aesthetic and colourful.

Follow her @playfulcooking.

View this post on Instagram

#newblogpost Restaurant Style Belgian Waffles 🧇 . . This is our favorite weekend breakfast. I make the batter and the boys prepare the waffles. We are a big fan of crispy and light Belgian waffle. . . About two years back after multiple trial and error I was about to perfect the texture and have been sticking to this recipe since then. . . I shared all the tips and tricks you need to follow to get that perfect restaurant style Belgian Waffles. . . Recipe Link in profile @playfulcooking (click on the tap.bio link and click on this exact photo) . . https://www.playfulcooking.com/breakfast/belgian-waffles-restaurant-style/ . . . . . . . . . #playfulcooking #belgianwaffle #belgianwaffles #waffles #wafflelove #breakfast #brekkie #brunch #brunchathome #eeeeats #hautecuisines #foodphotography #eatingfortheinsta #canonphotography #fridayvibes #thekitch #foodstylist #foodstagram #eeeeeeats #food52 #foodfluffer #foodartblog #makeitdelicious #onmytable #lovebreakfast #feedfeed #foodiesofinstagram #offset

A post shared by Kankana | Playful Cooking (@playfulcooking) on

12. Neha Mathur:

This food blogger and traveller loves to cook and eat Indian food. She is well known for her innovative dishes and her classic Indian food. She loves to cook original Indian food and like to present them the way they are. Her presentation of these simple Indian food is what makes people love her. With a following of 117k people, she has her blog where she loves to share recipes of her homemade traditional Indian food.

Follow her @whishaffair.

View this post on Instagram

Kutchi Dabeli is a popular Indian Street Food and it’s basically pav stuffed with a tangy and spicy potato masala and chutneys. Here is how to make Dabeli Recipe at home. Ingredients For Garlic Chutney 1/4 cup Garlic Peeled and Chopped 1 tbsp Kashmiri Red Chilli Powder 1 tbsp Lemon Juice Salt to taste For Masala Peanuts 1/4 cup Roasted Peanuts Slightly crushed 1 tbsp Vegetable Oil Salt to taste 1 tsp Red Chilli Powder For Potato Filling 2 tbsp Butter 1/2 cup Onion Chopped 1 tsp Kashmiri Red Chilli Powder 1/2 tsp Turmeric Powder 1/4 cup Dabeli Masala 1 and 1/2 cup Boiled Potatoes 1 tbsp Tamarind Chutney Salt to taste 2 tbsp Dry Coconut Grated 2 tbsp Pomegranate Seeds 2 tbsp Fresh Coriander For assembly 5-6 Pav 1/4 cup Tamarind Chutney 1/4 cup Nylon Sev 1/4 cup Onion Chopped 2 tbsp Pomegranate Seeds 4 tbsp Butter Instructions For Garlic Chutney Add all the ingredients in the jar of a blender and been until smooth. Add little water while grinding For Masala Peanuts Mix all the ingredients in a bowl and keep aside. For the filling Heat butter in a pan. Add onion and fry until it turns transparent. Add red chilli powder, turmeric powder and dabeli masala and fry for a minute. Add 1/4 cup water and cook the masala for 2-3 minutes. Add mashed potatoes, tamarind chutney and salt and mix well. Cook for a minute. Transfer the stuffing on a plate. Top with dry coconut, pomegranate seeds and fresh coriander. Assembly Make cut in the sides of the pav. Slather with garlic chutney and tamarind chutney. Stuff some potato filling in the pav. Top with some masala peanuts. Top with onion and more pomegranate seeds. Press the stuffed pav with nylon sev on the sides. Heat a griddle and add butter on it. Roast the stuffed pav from both the sides on low heat until slightly browned. Garnish with fresh coriander and pomegranate seeds. Serve hot. Recipe Notes Keep all the elements ready. Assemble Dabeli just before serving. You can make the chutney and filling a day or two in advance too. #dabeli #streetfoodindia #streetfood #indianstreetfood

A post shared by Neha Mathur (@whiskaffair) on

If you are an absolute foodie who loves to cook and eat yummy and new food themselves, then these are the people to follow on social media and feel a foodgasm instantly when you open your social media account.

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